Bilbo raw Linden honey • 250 g

Bilbo linden honey comes from the native linden forests of northern Bulgaria. Compared to acacia honey, it has a stronger and more distinct taste. It has powerful antibacterial properties and is often used for sore throats or to prevent flu. It can also be consumed mixed into yogurt.

Characteristics of Bilbo raw honey:

• Raw honey = Not heated above 45 °C. Not ultra-filtered. Not pasteurized.
• Delicious taste, full of enzymes and vitamins.
• A truly therapeutic honey.
• Boosts energy levels, strengthens immunity, and supports digestion.
• Sourced exclusively from well-controlled apiaries subjected to regular health inspections.
• Produced in a safe processing facility certified with HACCP, GMP, and organic standards.
• Country of origin: Bulgaria.

Storage: store in a dry place, protected from light, below 25 °C.

Properties of Bilbo Linden honey

Raw Linden honey

Linden honey is an excellent calming honey. It has a characteristic, slightly minty-floral aroma. A great choice after stressful days. It may support faster sleep and help calm the nervous system.

It is also excellent during colds. Folk medicine has long used linden honey to relieve cold symptoms due to its sweating, expectorant, and mild anti-inflammatory effects. Especially effective when combined with a cup of linden flower tea.

Its distinct, slightly spicy taste and scent make linden honey a unique experience. It doesn't blend into the flavor of food but stands out with character – making it a favorite among gourmets.

With natural antibacterial and antioxidant compounds, it supports the immune system, especially during autumn and winter.

Linden honey tends to crystallize more easily, but this is not a sign of deterioration – in fact, it's a sign of natural quality. With gentle warming in a little warm water, it can be returned to a liquid state.

Properties of raw Bilbo honeys